ICE CREAM MAKING MACHINE
We offer the new generation,an extensive range of Continuous Ice Cream Freezer which are highly acclaimed for their robust and compact construction for continuous production. Our range of Continuous Ice-Cream Freezers can be easily cleaned & assembled after cleaning.
- Suction and discharge pressure gauges for refrigerant circuit.
- Interlock and safety controls for high refrigerant pressures.
- Frame and covering panel made from S.S.
Model No. → |
NIR100LH |
NIR200LH |
Description |
||
Ice Cream Capacity l / Hr. |
100 L / Hours |
200 L / Hours |
Length in MM |
773 |
1249 |
663 |
663 |
|
Height in MM |
998 |
1363 |
Water Flow rate @ 30°C LPR |
1150-1200 |
1950-2000 |
Compressor (kw) |
1.80 |
2.60 |
Compressor type |
Hermetic |
Hermetic |
Refrigerant |
R-404a |
R-404a |
Motor (Dasher) (kw) |
0.75 |
1.50 |
Mix Pump (kw) |
0.37 |
0.75 |
Note:
- The standard conditions of mix inlet temperature is of (+) 4°C and Ice Cream
- Outlet temperature is of (-) 5°C, with content of 11 % or more.
